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Wilding Cider Dabinett and Foxwhelp

REGION  Somerset, England 

STYLE  Dry Pet Nat Cider

ALC. 7.2%

Peach - Orange rind - Leather

The Foxwhelp acid has integrated and softened, but the aromas are still there: poached strawberries and peaches combine well with orange flesh, leather and bittersweet aromas from the Dabinett. Great as an aperitif. Drink lightly chilled, not too cold.


FROM WILDING CIDER Ancestral method, bone dry, sparkling cider from two of our favourite apple varieties.  The Foxwhelp is from a truly extraordinary orchard in Ditcheat from the biggest apple trees I know of, and they yielded a very aromatic and concentrated juice. It was nearly fermented to dry by the time we pressed the Dabinett portion, and they were then co-fermented in stainless before bottling in the late winter of 2020. After 16 months on the lees we have hand disgorged. 


 Try this with Rollright