The Veil Closer Glimpse Viognier
REGION Richmond, US
STYLE Wild Ale with Viognier Grapes
Cantaloupe - Tart - Oakey
On the nose hints of cantaloupe melon with the Viognier influence coming through - the sharpness is softened by the barrel. Reminiscent of a soft, full-bodied Chardonnay with perfect acidity and oak balance.
Bottle-conditioned for 16 months.
Take to friends for dinner, good to share with wine & beer people.
A blend of 2 and 3 years old spontaneously fermented, Lambic-inspired beer conditioned on whole Viognier grapes from Flying Fox Winery
CHEESE & FOOD PAIRING
Try this with Winslade, a soft white bloomy cheese from Hampshire.
Would go down a treat with Pasta in a creamy mushroom sauce.