Little Pomona Hot Pink
REGION Herefordshire, England
STYLE Ciderkin made with Blackcurrant Wine
Tangy - Blackcurrant - Grapefruit
Drink like an aperitif - this is full of juicy goodness with fresh forest fruits & grapefruit. Really easy going and very tasty.
CIDER KIN is pressed Pomace is rehydrated and then pressed a second time, yielding a much lower-strength drink traditionally knocked back by workers in the orchards. Little Pomona tend to blend their ciderkins with hops and other fruits – in this instance the Egremont Russet base has been blended with Blackcurrant wine
Try this with Gorwydd Caerphilly