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REGION:  Chew Magna, Somerset

GRAPE: 100% Seyval Blanc

ALC.: 12%

Fresh - Fruity - Appley

Handpicked and pressed in Somerset, bottled in 2019 then aged on the lees for 11 months to create something truly special.

Deliciously fresh and fruity with a delicate fizz.


Dunleavy Vineyards were planted by owner and manager Ingrid Bates. Ingrid has a background in biology and, after a short stint working in the media, began her viticultural career 15 years ago when she took up a job maintaining a local vineyard. Having found her true vocation, she began planning and saving and finally planted her own vineyard in 2008.


Absolutely delightful with Langres - a washed rind french cheese from the champagne region.

Tax included.

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