REGION: Chew Magna, Somerset
GRAPE: 100% Seyval Blanc
Fresh - Fruity - Appley
Handpicked and pressed in Somerset, bottled in 2019 then aged on the lees for 11 months to create something truly special.
Deliciously fresh and fruity with a delicate fizz.
Dunleavy Vineyards were planted by owner and manager Ingrid Bates. Ingrid has a background in biology and, after a short stint working in the media, began her viticultural career 15 years ago when she took up a job maintaining a local vineyard. Having found her true vocation, she began planning and saving and finally planted her own vineyard in 2008.
Absolutely delightful with Langres - a washed rind french cheese from the champagne region.