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De Cam Gueuzerie Oud Gueuze

REGION Gooik, Belgium

STYLE Gueuze 

ALC. 6%

Tart Pear - Plum - Funk

A lively spritz on the nose with a champagne effervescence, crisp tart pear and plum rub shoulders with a sort of pleasantly herbal light oak and funk.


De Cam Gueuzerie predominately blends Lambic produced by traditional breweries Boon, Lindemans and Lindemans. It is also considered as the smallest Lambic producer in the world, brewing a very small amount each year.

De Cam is named after the Cam “brewery farmers” who worked the land for the lords in summer while during the winter months brewed Lambic. Other famous Gueuzerie’s include Oud Beersel, Hanssens and Tilquin. 


Try this with Rollright, a soft washed rind cheese from Gloucestershire