REGION New South Wales, Australia
STYLE Wild Ale
Melon - Sherbet - Spice
it's nose is reminiscent of sweet pineapple and melon balanced by lifted lemon sherbet and sweet candy. Gentle skinsy spice gives wonderful lift. The palate carries the pineapple motif with bitter orange fruit, layered with gentle phenolics and tempered acidity create a lovely harmony. Flavoursome and familiar.
Zibeerbo is a golden barrel-matured Australian Wild Ale aged with Muscat of Alexandria (Zibibbo) skins after six months in terracotta amphora from our friends at Brash Higgins, McLaren Vale SA.
Try this with Dorstone