Stockholm Brewing Svarta Vinbar
REGION Stockholm, Sweden
STYLE Mixed Fermentation / Sour
Jammy - Earthy- Fresh
Black currants, jam-like qualities, with some oaky notes, its earthy and zingy. Really enjoyable to drink !
House culture fermented Cellar beer. Aged for 10 months in oak barrel before being refermented with organic blackcurrants. Our house culture is a blend of a wide array of different yeasts and bacteria, producing a slightly funky and sour beer.
Try this with Kirkham's Lancashire