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REGION Burgundy, France 

STYLE Wild Ale  

ALC. 5%

Stone Fruits - Citrus - White Grape

It's mineral, saline & fruity with a white wine nose. It is incredibly complex with a tangy  start which fades quickly.  There's stone fruit, some barn with a gooseberry citrussy finish. Sits between a fun Pet Nat and a Gose.

MORE INFORMATION

Ammonite specialise in spontaneously fermented beer in the Burgundy area - they are heavily influence by wine making techniques. 

This cuvée comes from the perpetual blend of all the vintages since the creation of the brewery -2016-. Developed according to the practice of solera. 50% ex-pinot noir
50% ex-chardonnay. Bottled in March 2021

Solera is a process for aging liquids such as wine, beer, vinegar, and brandy, by fractional blending in such a way that the finished product is a mixture of ages, with the average age gradually increasing as the process continues over many years.

CHEESE & FOOD PAIRING 

 Will sit comfortably with rich creamy food - and as for the cheese try this with Tunworth, jsut perfect!

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